Indulgence at the Walensee
The chef Roman Gantner and his crew pamper you with home-made delicacies of seasonal, fresh, regional and local products.
Menu Suggestion in the sagibeiz
fresh, seasonal and regional delicacies
click here for the menu selection in the sagibeiz
Menu Suggestions in the sagisteg
BBQ's, pizzas and fish nuggets during the summer, fondue and more during the winter
click here for the menu selection in the sagisteg
Low Budget
during the week
Menu
Wine
Wine selection for your occasion
offer